We are delighted to introduce the first outpost of Uruguay’s beachfront restaurant, Parador La Huella, to Miami as our signature eatery. Our urban reinvention, Quinto La Huella, offers a unique fire cooking method with a parrilla centered at the heart of our kitchen and includes a wood fire oven, sushi counter, and outdoor dining experience. Our menu is a blend of carefully planned, but simple dishes made with the best ingredients. Our food is down to earth, much like our atmosphere, creating a relaxing environment where memories are made. Head up to Sugar, our rooftop bar & garden, to enjoy a cocktail and share some Asian style Tapas. Guests may also grab a freshly brewed coffee, light bite or a glass of wine at Domain, our all-day lobby café and bar.